Have you had it? Chocolate and peanut butter coated cereal topped with powdered sugar? In the midwest it was a common treat found at Saturday sporting events, potlucks and (if you were super lucky) sleepovers. A few years ago I remembered how much I liked it and made it for a party at my boyfriend’s house. Needless to say, it was HUGELY popular and anyone who tasted it now literally begs me to bring it to the next party. And so I have made it…a lot. And I have eaten it…a lot. And many of the people who didn’t have the pleasure of making it with their mumsies always ask me for the recipe so I thought I’d share it.
While a quick internet search for the recipe will turn out many versions, (including the ones on the cereal box) I’ve jotted down the way I think it tastes best. I hope you enjoy it and I encourage you to play around with it too, but I will warn you, once you make it for anyone, the cycle will begin.